Events reported by Le SosteEvents reported by Le Sostehttp://www.lesoste.iten<![CDATA[Le Soste Association loses two friends]]><![CDATA[The Delle Antiche Contrade brings back the flavours of Provençal cuisine]]><![CDATA[Locanda Perbellini opens at Forte Village in Cagliari]]><![CDATA[Ezio Santin leaves his position as president of the Association]]><![CDATA[Santabbondio moves and Jöhri’s Talvo changes look]]><![CDATA[Tourism and quality enogastronomy: the Marche region teams up]]><![CDATA[Il Gelato nel Piatto]]><![CDATA[Taste of Milano: registrations underway]]><![CDATA[The 2011 "Settimane del Gusto" (Weeks of Taste)]]><![CDATA[RTL 102.5 is going to explore the restaurants of Le Soste]]><![CDATA[The Italian Red Guide]]><![CDATA[Celebrations for forty years of the San Domenico Restaurant]]><![CDATA[What do Italian women drink?]]><![CDATA[Les Grandes Tables du Monde at a conference]]><![CDATA[Japan and the Western World, two cultures compared on the pages of the “Rossa”]]><![CDATA[Luca Gardini is the new king of sommeliers]]><![CDATA[Italian Cuisine feasts in Hong Kong]]><![CDATA[Le Soste in your pocket]]><![CDATA[The Guide to the 2011 L'Espresso restaurants]]><![CDATA[The Italian wines for the L’Espresso Guide]]><![CDATA[Fabio Cucchelli, the new Executive Chef of the La Siriola Restaurant]]><![CDATA[New York Times "promotes" Del Posto]]><![CDATA[The best restaurant guide by Identità Golose]]><![CDATA[Don Alfonso becomes "Commendatore della Repubblica"]]><![CDATA[JRE and CIA launch the "Food Transfer" network]]><![CDATA[The labels of the future will be on the shelves by Christmas]]><![CDATA[Adrià’s workshop will open on the web]]><![CDATA[Selezione del Sindaco [The Mayor’s selection] on iPhone and iTouch]]><![CDATA[The Oscar of Italian Gourmet Cuisine]]><![CDATA[Will the Italian State know how to reward its great chefs?]]><![CDATA[The Gambero Rosso’s Rome 2011 Guide is published]]><![CDATA[Taste of Milano: quality Milanese cuisine moves to Sempione Park]]><![CDATA[Italy comes second in the World Pastry Championships]]><![CDATA[The Barilla award is given to a short film by Roberto Rabitti]]><![CDATA[The new Salone del Gusto was introduced]]><![CDATA[Biodiversity protection and valorisation: the parliamentary bill has been officially presented]]><![CDATA[Catering: yes to the stamp, no to labels]]><![CDATA[Haute cuisine at reasonable prices]]><![CDATA[Cooking to fight stress]]><![CDATA[The best sommelier in the world was elected in Santiago, Chile]]><![CDATA[S. Pellegrino World's 50 Best restaurants]]><![CDATA[Everything is ready for Squisito 2010]]><![CDATA[The best beer in the world comes from Como]]><![CDATA[The Regional Cooking of Italy]]><![CDATA[Madrid Fusion 2010: the new Spanish emerging chefs]]><![CDATA[Great chefs, but just a game]]><![CDATA[The Council of State gives the go ahead for the first OGM maize field]]><![CDATA[National cuisine a UNESCO heritage, Mexico requests]]><![CDATA[The go ahead for EU regulations of organic wines]]><![CDATA[The treasures of the past join high cuisine]]><![CDATA[Bocuse d'Or: an opportunity to work together]]><![CDATA[London is the new gastronomic capital of the world]]><![CDATA[Pasternak Wines buys Fattoria dei Barbi]]><![CDATA[Identità Golose (Gourmet identities): the complete programme]]><![CDATA[Mandatory breathalyzer in restaurants]]><![CDATA[The Italian wine-cellars are not well represented on the Web]]><![CDATA[The "star night" Michelin in London]]><![CDATA[In Perugia the foreigners learn Italian cooking]]><![CDATA[The "Sistema Montepulciano" is born to protect the Noble Wine]]><![CDATA[Roman cuisine in New York]]><![CDATA[A "luxurious" pause for the visitors of the luxury fair]]><![CDATA[Five stars in Maddaloni]]><![CDATA[Sparkling wines made in France are going flat]]><![CDATA[Italian wine-growing, 2009 in black and white]]><![CDATA[World Day of Tagliatelle with Ragu Bolognese]]><![CDATA[The Rigoletto in Reggiolo at the conquest of the Unites States]]><![CDATA[OGM contamination, Bayer company will indemnify 2 million dollars to two farmers in Missouri]]><![CDATA[The sea belongs to everyone, the chef’s word of honour]]><![CDATA[Michelin guides, four regional editions of the red Guide were presented]]><![CDATA[The loss of Sauro Brunicardi, owner of La Mora]]><![CDATA[The best Merlot is from Slovenia]]><![CDATA[VI.TE, university master in Marketing Wine and Land]]><![CDATA[Wine and food itineraries re-launched on the internet]]><![CDATA[The 2010 Michelin Guide edition presented in Milan]]><![CDATA["Storiae d’Italia". Gualtiero Marchesi and great cuisine]]><![CDATA[The 2010 Bibenda Guides Presented in Rome]]><![CDATA[In Modena, the annual meeting of the members of Le Soste]]><![CDATA[In Grinzane, the international "Alba Truffle Award"]]><![CDATA[The Michelin Guide: Tokyo is confirmed as the capital of good cuisine]]><![CDATA[Gambero Rosso, Vissani is again the superstar]]>